With apologies to the faint of heart
Mr. Hankey, the Christmas Poo
Copyright © 2000 - 2005 Comedy Partners
Herefollows my secret recipe for Mr. Hankey burgers...
they're a real hit with the kids.
Prepare your burger mix as desired... I use lots of garlic, pepper, Woostershire Sauce, and McCormik spices.
Step tworoll your mix into Mr. Hankey shapes...
(remember, they must look like they've passed through your digestive system)
Cook the little buggers.
So they're finally done!
They're also great not on a bun... just dip them in sauce.
Today I was working on the Guiness Record Mr. Hankey Burger
It started at 3/4 pounds, but it's much shorter now due to gnawing.
Go back to Tom Wham's home page
This page updated April 16, 2005